Live Fermented. Handcrafted in small batches. Raw and unpasteurised. This Birmingham based maker is very small, very independent and we're very proud to add them to our catalogue.
This kimchi is much better for you than the pasteurised, as the heat treatment hasn't killed off all of the good bacteria that looks after your tummy. It contains seaweed rather than fish sauce and salted shrimp so it's vegan friendly.
INGREDIENTS: Chinese Cabbage, Carrot, Diakon, Red Pepper Flake, Onion, Garlic, Ginger, Apple, Himalayan Salt, Kelp