Our Growers: Michael Hall School


The 2 ½ acre walled garden at Michael Hall School unites many activities.  Within the garden, they grow about a hundred varieties of vegetables, herbs, flowers, and top fruit, all to Demeter standards – the largest certification organisation for biodynamic agriculture. Compost is important to biodynamic gardening and Michael Hall maintain a variety of compost heaps around the garden.  They have two old fashioned wooden greenhouses, three polytunnels, and the original Victorian propagation houses.  They’ve also just recently installed a new flow form which is used to improve the irrigation water for the seedlings, and to make nettle, comfrey and compost teas.

Because Michael Hall School, as well as supplying us with some of our wonderful produce, is also a Steiner school, part of the garden is entirely set aside for gardening teaching. There is a gardening classroom, the children’s propagation house, a bread baking oven, and tools for garden and woodland crafts.   Children have their garden beds there and it is where their gardening lessons take place.  In winter, they roam beyond the garden into the rest of the Michael Hall estate to learn about woodland management. What a fabulous way of learning!

The aim of Michael Hall School is to combine beauty in the garden with growing an abundance of good biodynamic vegetables for the school canteen, the garden shop and the local community.

We’d like to thank Laurie, the gardner responsible for providing us with beautiful produce that we can then pass on to you. At the moment, we have perpetual spinach, rainbow chard and lettuces from them. You can buy them online and have them delivered to you for free here.