“We are what we repeatedly do. Excellence then, is not an act, but a habit.” – Aristotle We’ve just launched our new website – complete with online ordering! It’s never been easier to get organic, fresh produce grown by local independent farmers delivered directly to your door! With this in mind, it’s time to talk […]
A couple of weeks ago we sent Jack one of our seasonal veg boxes to see what he could make of it. We were delighted to see that, not only did he make these gorgeous looking pumpkin doughnuts, he also gave us a recipe for a beetroot and spelt focaccia!
- Tags: back with jack beetroot bread making buy british buy local buy organic collaboration eat local environment foccacia healthy eating independent business independent farm independent grower local local farming local food sussex organic organic baking organic food recipe Recipes small business spelt bread surrey surrey farm sussex sussex farm